Malfattis Ricotta-Epinards au Gorgonzola
Pâtes fraiches ricotta-épinards, sauce au Gorgonzola, copeaux de parmesan et croustillants fromages
Categories: Spécialités italiennes
Pâtes fraiches ricotta-épinards, sauce au Gorgonzola, copeaux de parmesan et croustillants fromages
Carpaccio de bœuf Charolais (2x100g), roquette, aubergines, courgettes, artichauts, tomates confites, huile d’olive, citron, crème de balsamique, câpres tiges et copeaux de parmesan
Pennes frais, pesto Genovese, mozzarella Buffala, pignon de pin
Pâtes fraiches farcies camembert (lait cru) et Burata, crème infusée au jambon de Parme, chips de jambon cru et raisin
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